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How could Ai Menu transform your business?

Approx. Monthly Revenue

Approx. Food to Drink Ratio 80%

Approx. Seat Count

Net Profit Margin 10%

Food Sales %

97% 44%

Drink Sales %

76% 3%

The Impact of Ai-Menu

Revenue Chart

Profit Chart

3,4,5,8,2

Increase In Revenue

5,3,1,7,9

Decrease In Expenses

3,4,3,5,5

Total Turnaround

6,4,7,5,6

Total Turnaround by

3,4,5,8,2

Your Current Annual Profit

5,3,1,7,9

Annual Profit with Ai Menu

3,4,3,5,5

Increase in your Annual Profit

6,4,7,5,6

Increase Annual Profit by

*Our estimated improvement percentages are averages and do not guarantee the same results for every venue. Each location is unique, and actual outcomes may vary. We're committed to optimizing your venue's performance to the best of our ability.

EFTPOS Costs

Based on an average EFTPOS fee of 1.65%

Food Upsell

Based on a 6% increase (average is 4-10% + increase)

Menu reprint costs

Based on 4 reprints per year at $10 per menu

"Wrong Order" Wastage

Based on an average 3% of 'wrong orders'

Labour Reduction

Based on a 6% saving if labour is 30% of gross revenue

Drink Upsell

Based on a 15% increase (average is 6-20% + increase)

Fail to update menu prices due to inflation

Based on average 4% Consumer Price Index (CPI) increase

Forgetting to add holiday/weekend surcharge

Based on a 10% surcharge for weekends and a 15% surcharge for holidays

1025

Feb 05, 2025

Your Bank

Extra Profit

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